And then someone said: step aside coffee, this is a job for alcohol.
Drip House Cocktail Bar
692 Somerset West
Wednesday to Thursday: from 4:30 PM until 11 PM
Friday and Saturday: from 4:30 PM until midnight
Closed Sunday to Tuesday
Before Drip House Cocktail Bar came to life, 692 Somerset had already known the rhythm of dual purpose: coffee by day, cocktails by night. Pre-pandemic, this address housed Bar Robo, a café-bar hybrid with the same concept, though never with such excellence.
As the name suggests, Drip House began as a coffee shop, building a following with their drip coffee, espresso, and light fare (sandwiches, salads, breakfast bowls, and avocado toasts). With this formula, they expanded across Ottawa. The Somerset outpost, their third, opened in 2021. It thrived as a café but eventually evolved when the team introduced an evening cocktail program. Perhaps this dual-purpose model hints at the company’s broader vision: in September, Drip House rebranded its 121 Parkdale Avenue location as Bodega, a New York-Italian style casual restaurant that still serves specialty coffees while adding wine and craft cocktails to the mix.
Each Drip House location has its own personality, but their signature design feature is their moody yet hip vibe: warm wood accents, gold-veined marble counters, and wall art from emerging local artists. The comfortable layout is perfect for a drink, a small bite, and conversation. It naturally lends itself to an evening bar setting. At Somerset, that design foundation makes the café’s day-to-night transformation feel effortless.
Come evening, the ambiance shifts to something between moody, cozy, and warm. A backlit Calacatta gold marble waterfall bar counter glows against a ceiling of wood slats and string lights, creating the most amazing vibe. Cognac leather banquettes, black marble tables, and small oil lamps punctuate the room with warmth. If you crave a stylish, dimly lit cocktail lounge, you’ll find it here.
Drip House Cocktail Bar can get incredibly busy on Fridays & Saturdays, so it’s best to book in advance. On weeknights, however, it’s calm and just feels like a really good neighbourhood bar. The type where time slows down, drinks are sipped on slowly, and where you can chat with the bartender as music plays in the background.
The service is casual and relaxed, as expected at a neighbourhood café bar. But as people order drinks, the bar staff goes into overdrive. From the bar, you might spot the bartender double-shaking cocktails. On my most recent visit, it was Colin working the bar, an easygoing and knowledgeable bartender, eager to guide me toward the menu’s best libations.
That menu received a major refresh last September with the launch of a new autumn-inspired program.
The nine-item signature cocktail list, priced between $17 and $18, provides a delicious take on autumn flavours. Each drink is carefully crafted, with no ingredient repeated across the menu. House-made components such as vanilla demerara, cinnamon, and hibiscus syrups, along with a chai-infused spiced rum, provide a fall flavor profile, while unexpected elements like jasmine green tea, Choya umeshu, beet juice, and sweet rice and coconut milk add intrigue.
All the cocktails are nicely presented: heavy ribbed tumblers and highballs, sleek coupes, Nick & Noras, and Gibraltars serve as vessels to the libations garnished with an amarena cherry, apple wedge, grated nutmeg, or a curl of citrus peel.
Orchard Sour (18$): This drink is a standout. Simply delicious. It tastes like apple pie with notes of cinnamon, apple cider, and sugar. It’s not a spirit-forward cocktail at all, just pure comfort in a glass.
Ruby Reserve (18$): Created by bartender Colin, this libation reads like an improved whisky cocktail (whisky, maraschino liqueur, syrup) turned into a sour by the addition of lemon juice and egg whites. Surprisingly, the whisky stands up well to the other ingredients. The cherry flavour comes through quite well, and the maraschino liqueur delivers woody notes. Overall, it was well-balanced and worth ordering again.
Autumn Amber (18$): Mezcal and Campari dominate this stirred cocktail. It’s sweet, bitter, and spirit-forward with a smooth finish. A slow sipper for sure.
Also to note, their happy hour, called “Drippy Hour”, runs Wednesday through Saturday from 4:30 to 6:30, with cocktails priced at $9, a generous offer considering the average price for a decent cocktail in Ottawa is 18$ a pop.
Drip House has a reputation for doing things properly, and its cocktail bar upholds that standard. It’s become a popular weekend spot, but I’m particularly fond of their weekday vibe. It’s elegant yet informal. Skilled bartenders, quality spirits, and one of the city’s best happy hours make it a place worth returning to.
[…] established, Bar Robo was at 692 Somerset Street. They served coffee and cocktails, much like the Drip House café and cocktail bar that has taken over that […]